Meeting/Event Information

Smoke and Mirrors: Distinguishing Genuine Trends from Fads in Benefits Strategies

 

May 08, 2024
11:15 AM - 1:00 PM
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Monk's at the Wilderness
33 Hillman Rd.
Baraboo, WI 53913
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In an era where talent acquisition and retention challenges loom larger than ever, updating your employee benefits and policies could be key to success. Fortunately, a plethora of innovative strategies and ideas are available for consideration. Join us as we navigate through the noise to uncover real trends in benefits strategies.

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Presenter: Mike Johnson with Hausmann Group 

Mike joined Hausmann Group in 2018 and brings a wealth of employee benefits knowledge and experience to the team. He recognizes that employee benefits are often one of the top three expenses for a business, but benefits also directly impact employees’ everyday lives. From his point of view, the world of insurance has become seen as insensitive to the needs of employees and their families. To combat this, he aims to create a win-win situation for employees and employers.

Besides employee benefits, one thing Mike can’t stop talking about is his family. He enjoys cooking weekend breakfasts for his wife, Shannon, and their three children, Cade, Atalie, and Quinn. He also enjoys fishing, hunting, and golfing in the great outdoors, and is a big Wisconsin sports fan. “Wisconsinite” describes Mike to a "t."

Mike is proud to be recognized as a member of the In Business Magazine “40 under 40.” He gives back to the community through his role as Vice President of Membership for the Greater Madison Area Society for Human Resource Management, while also participating on the Advisory Board for Wisconsin Recruiters.

LUNCH OPTIONS:

  • Cheddar Burger: Our Monk's burger topped with melted cheese. Served with homemade potato chippers, pickle and a cookie.
  • Cobb Salad: Crisp Romaine lettuce topped with blue cheese crumbles, avocado, tomatoes, bacon, grilled chicken, hard boiled egg and a side of Ranch and a cookie.
  • Santa Fe Chicken Wrap : A sun dried tomato tortilla stuffed with shredded lettuce, sliced chicken breast, cheddar cheese, avocado, black bean corn salsa and spicy ranch. Served with chippers, pickles and a cookie.
  • Black Bean Burger: A blend of veggies, black beans, brown rice, corn, red bell pepper and chilies on our gourmet bun. Served with chippers, pickle and a cookie.

Tickets

$0.00 SC SHRM Member Pre-Paid Registration

$25.00 Drop-In Registration